Effects of radish (Raphanus sativus) green extract on the intestinal mucus secretion and prebiotic activity

  • Yoon, Wonchan; 
  • Lee, Hye-Bin; 
  • Jeong, Seong Un; 
  • Jeong, Duyun; 
  • Park, Miri; 
  • 외 3명
Citations

WEB OF SCIENCE

3
Citations

SCOPUS

3

초록

Dietary imbalances and consumption of highly processed foods can compromise the gut microbiota and weaken intestinal barrier integrity, contributing to leaky gut syndrome. This study aimed to assess the efficacy of radish green extract (RGE) in supporting intestinal health and identify related biomarkers. Using a simulated gastrointestinal model, we evaluated RGE's microstructure changes and its in vitro prebiotic activity. The physiological effects were further examined in mice with obesity induced by a Western diet. RGE supported the proliferation of three probiotic strains, both before and after digestion. In LS174T cells, RGE stimulated MUC2 gene expression. In animal experiments, RGE improved gut barrier function, reduced systemic inflammation, and enhanced microbial diversity. These results suggest that RGE preserves its beneficial properties through digestion and holds promise as a functional food for managing metabolic dysfunction via gut health modulation.

키워드

Radish greens; Raphanus sativus; Intestinal barrier; Mucus; Prebiotic; Gut microbiota; LIVER AXIS; GUT; POLYSACCHARIDES; INFLAMMATION; BUTYRATE; DIET
제목
Effects of radish (Raphanus sativus) green extract on the intestinal mucus secretion and prebiotic activity
저자
Yoon, Wonchan; Lee, Hye-Bin; Jeong, Seong Un; Jeong, Duyun; Park, Miri; Lee, Sang Hoon; Kim, Young-Soo; Park, Ho-Young
DOI
10.1016/j.jff.2025.106956
발행일
2025-08
유형
Article
저널명
Journal of Functional Foods
권
131