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Environmental and genetic effects on phytochemical and nutritional composition of onion (Allium cepa L.) varieties in South Korea (vol. 16, 1649912, 2025)

Imran, Muhammad;
Kang, Hajeong;
Kim, Eun-Ha;
Lee, Sang-Gu;
Park, Hyun-Min;
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Author “Seong-Hoon Kim” was erroneously spelled as “Sung Hoon Kim”. The original version of this article has been updated. Copyright © 2025 Imran, Kang, Kim, Lee, Park, Choi, Kim, Lee and Oh.

키워드

onion (Allium cepa); antioxidant activity; phytochemical composition; genotype x environment interaction; soil nutrients; environmental adaptation

제목: Environmental and genetic effects on phytochemical and nutritional composition of onion (Allium cepa L.) varieties in South Korea (vol. 16, 1649912, 2025)

저자: Imran, Muhammad; Kang, Hajeong; Kim, Eun-Ha; Lee, Sang-Gu; Park, Hyun-Min; Choi, Hanyoung; Kim, Seong-Hoon; Lee, Seonwoo; Oh, Seonwoo

DOI: 10.3389/fpls.2025.1690012

발행일: 2025-09-02

유형: Correction

저널명: Frontiers in Plant Science

권: 16

언어: ENG

출판사: FRONTIERS MEDIA SA

발행국가: 스위스

ISSN: E 1664-462X
P 1664-462X