정영훈 프로필 사진

정영훈

Jung Younghoon

농업생명과학대학

식품공학부

Web Of Science Scopus ORCID

자료 필터

자료유형

발행연도

2022 ~ 2026
2022 2026

키워드

언어

전체 63건 중 11번부터 20번까지의 결과를 표시합니다.

2025
Article

Comparative evaluation of drying techniques on quality attributes, phytochemicals, and antioxidant capacity of Coffea arabica var. typica pulp

  • Chaikham, Pittaya ; 
  • Kingwascharapong, Passakorn ; 
  • Pongsetkul, Jaksuma ; 
  • Rawdkuen, Saroat ; 
  • Jung, Young Hoon ; 
  • 외 3명
  • 2025-10
  • JOURNAL OF AGRICULTURE AND FOOD RESEARCH
  • ELSEVIER
Article

Microfibrillated cellulose derived from Gelidium amansii controls the thermo-physical properties of emulsion gel composite as the base for cheese alternative

  • Istianah, Nur ; 
  • Min, Ju Hyun ; 
  • Estiasih, Teti ; 
  • Putri, Widya Dwi Rukmi ; 
  • Suhartini, Sri ; 
  • ... Jung, Young Hoon
  • 2025-10
  • Food Hydrocolloids
  • ELSEVIER SCI LTD
Article

Therapeutic Modulation of the Gut Microbiome by Supplementation with Probiotics (SCI Microbiome Mix) in Adults with Functional Bowel Disorders: A Randomized, Double-Blind, Placebo-Controlled Trial

  • Bang, Won Yeong ; 
  • Moon, Jin Seok ; 
  • Kim, Hayoung ; 
  • Lee, Han Bin ; 
  • Kim, Donggyu ; 
  • ... Jung, Young Hoon ; 
  • 외 3명
  • 2025-09-30
  • MICROORGANISMS
  • MDPI
Article

Physicochemical and sensory evaluation of additive-free hot-air dried applemango (Mangifera indica L. var. Irwin) fruit leathers

  • 2025-08
  • Food Science and Preservation
  • Korean Society of Food Preservation
Article

Feasibility of using cellulose nanofibers as a cryoprotectant for freeze-drying Bifidobacterium animalis subsp. lactis IDCC 4301

  • Jeon, Hyeon Ji ; 
  • Park, Bo Yeong ; 
  • Shin, Gyu Ri ; 
  • Lee, Jae Won ; 
  • Shin, Minhye ; 
  • ... Jung, Young Hoon ; 
  • 외 4명
  • 2025-06
  • Food Bioscience
  • ELSEVIER
Article

Nutritional Components and Digestibility Profiles of Some Potential Plant-Based Protein Sources

  • Anyiam, Paul Ndubuisi ; 
  • Phongthai, Suphat ; 
  • Sai-Ut, Samart ; 
  • Kingwascharapong, Passakorn ; 
  • Jung, Young Hoon ; 
  • 외 2명
  • 2025-05-16
  • FOODS
  • MDPI
Article

Folate Production by Streptococcus thermophilus IDCC 2201 and Its Impact on Human Gut Microbiota

  • Nam, Eoun Ho ; 
  • Lee, Minjee ; 
  • Kim, Donggyu ; 
  • Jung, Young Hoon ; 
  • Yang, Jungwoo ; 
  • 외 1명
  • 2025-05
  • Journal of Microbiology and Biotechnology
  • KOREAN SOC MICROBIOLOGY & BIOTECHNOLOGY
Article

Preparation of cellulose microfibrils from Gelidium amansii relieving ocular endoplasmic reticulum stress and inflammatory responses in human retinal pigmented epithelial cells

  • 2025-05
  • International Journal of Biological Macromolecules
  • ELSEVIER
Article

Techno-Functional, Rheological, and Physico-Chemical Properties of Gelatin Capsule By-Product for Future Functional Food Ingredients

  • Sanprasert, Sasina ; 
  • Kumnerdsiri, Pudthaya ; 
  • Seubsai, Anusorn ; 
  • Lueangjaroenkit, Piyangkun ; 
  • Pongsetkul, Jaksuma ; 
  • ... Jung, Young Hoon ; 
  • 외 9명
  • 2025-04-07
  • FOODS
  • MDPI
Article

Potential plant proteins for functional food ingredients: Composition, utilization and its challenges

  • Anyiam, Paul Ndubuisi ; 
  • Phongthai, Suphat ; 
  • Grossmann, Lutz ; 
  • Jung, Young Hoon ; 
  • Sai-Ut, Samart ; 
  • 외 2명
  • 2025-03
  • NFS Journal
  • ELSEVIER